Instead of getting "full" portions, you can ask for "small" portions. Ask for that up-front, then say "whoa! whoa! enough!" when each item is halfway full. This allowed me to get three items for just $4.18, about a dollar less than the "full" portions -- and it was still ample food.
I went for the mixed veggies, which were fresh and therefore had a decent distribution of vegetables (towards the end it's all cabbage). Green bean chicken was my second item, and it was okay. They were crunchy, and I still prefer the dry braised method. And the third item, garlic chicken, was an enormous portion. I wish I had had more mixed veggies and less garlic chicken, because I felt really bloated at the end of the meal.
With the "small" portions tactic, this is actually a pretty economical place to eat at. Now and then.
|435 19th St|
|Mon-Fri 7:30a-3:30p, Sat 11:30a-3p|